Honestly Tasty

Honestly Tasty was created when founder Mike’s veganism clashed with his love for cheese. After much experimenting, Mike created Veganzola (affectionately known as ‘Blue’), and this, now award-winning, cheese was just the beginning! With a mission “to create delicious plant-based cheese, giving people an alternative to dairy without compromise, for the benefit of our planet and all animals on it”, this family run business now offers a whole range of authentic cheese alternatives that use a unique manufacturing process and traditional methodology. Furthermore, Honestly Tasty currently donate 2% of their revenue to The Dean Farm Trust, a community-run animal sanctuary in Wales and Cafe Van Gogh – a not for profit social enterprise in South London. As if that wasn’t enough of a reason to love them, the products are truly fantastic – with rave reviews from the likes of Huffpost, The Independent, and us, we are confident you’ll love them too!