Marigold

Beginning in 1978 in a garage in Hampstead, England, Marigold Health Foods was “entranced and enhanced” by the magic of the vegetable bouillon. Now with over 40 years of experience, the team has not only expanded in size, but in product range too – all still with high-quality taste, natural ingredients, and versatility in mind. And, after famous cook Delia endorsed the brand’s pride and joy in her book, the company’s popularity soared and soon the nation’s food cupboards were stocked with Marigold – too right!