GreenVie Spread • Classic 250g


  • Amazing taste, light and smooth
  • Incredibly versatile, perfect for sweet and savoury recipes!
  • Creamy texture and good thickness
  • Free-from: dairy, soya, gluten, palm oil and preservatives
  • Fortified with Vitamin B12
  • Certified Vegan
  • 8 units per case

BBE Date: 15/05/2020

Availability: 16 in stock

GreenVie Spread is a superb vegan cream cheese that can be used for all your sweet or savoury inspirations.

Let your mind explore the countless possibilities you’ve got with this amazing spread by GreenVie.

New recipe, now free-from preservatives!


Water, Coconut Oil (22%), Starch, Modified Starch*, Tapioca Maltodextrine, Sea Salt, Vegan Flavourings, Olive extract, Vitamin B12.
*Not to be confused with GMO (Genetically Modified) ingredients.

Allergen Information:
This product is free from the main 14 allergens.

Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

Nutritional Information per 100g
Energy 248Kcal / 1025Kj
Fat 22g
of which saturates 20g
Carbohydrate 12g
of which sugars < 0.1g
Protein 0.1g
Salt 1g
Vitamin B12 2.5μg



Storage Temperature: +2°C – +8°C.

Once opened, keep refrigerated and use within 14 days.

Do not freeze.

Cooking Tips

4 Cheeze Pasta: Mix with GreenVie Mozzarella, GreenVie Blue and GreenVie ParVeggio, adding your favourite unsweetened dairy-free mylk in a saucepan. Heat until reaching a creamy texture and mix with your favourite al dente cooked pasta. Sprinkle some more GreenVie ParVeggio for a final touch.

Cheezecake: Mix with Schlagfix Sweetened or Unsweetened Whipping Cream, add on top of the cheezecake base and keep in the fridge for 24 hours or until reaching a solid consistency.


Vegan: Certified vegan by the Vegan Society.

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