Sgaia’s Smoky Flavour Rashers are hand-made in Scotland to be uniquely meaty, savoury and as fresh as possible. As vegan streaky bacon alternatives, they are extremely versatile and will suit many a dish.
With a source of B12 and a protein-rich mix of wheat gluten and soya, these vegan bacon rashers are full of plant-based goodness that will have you energised for the day.
Layered in a burger, topped on a bagel, chopped into pasta, or simply stuffed in a sarnie, Sgaia’s Smoky Flavour Rashers will bring that classic bacon flavour to your meals.