Vegan Original Steaks by Sgaia. 200g pack.

Vegan Original Steaks by Sgaia served sliced and topped with salt granules.

Sgaia Original Steaks • 200g

2 x vegan steaks
Amazing taste and texture
Made with wheat gluten
High in protein and low in fat
Can be frozen
100% free from dairy, eggs and nuts

Description

Sgaia’s Original Steaks are hand-made in Scotland to be richly savoury, juicy and as fresh as possible. With a firm texture, they hold very well and make a delicious and satisfying meal.

With a source of B12 and a protein-rich mix of wheat gluten and rusk, these vegan meat alternatives are full of plant-based goodness that will have you energised for the day.

Whether they’re used as a tasty sandwich filling, chopped into stir-fries, or served with potatoes and veggies, Sgaia’s Original Steaks will bring a “meaty” texture to your dishes.

Additional information

Weight	0.224 kg
Dimensions	13 × 22 × 18 cm
Singles / Case	5
RRP	£4.99
VAT Rate	Zero (0%)

Ingredients

Water, WHEAT GLUTEN, Rusk (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Yeast Extract (Yeast, Salt, Vitamin B12), Pea Protein, Salt, Beetroot, Garlic, Cane Molasses, Onion, Black Pepper, Paprika.

Allergen Information:
Contains GLUTEN.
May contain traces of SOYA and MUSTARD.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

	Nutritional Information per 100g
Energy	179kcal / 748kJ
Fat	1.8g
of which saturates	0.4g
Carbohydrate	10g
of which sugars	1.9g
Fibre	1.1g
Protein	30g
Salt	1.6g

Storage

Store chilled below 5˚C.

Once opened, keep refrigerated and consume within 3 days.

Can be frozen to extend shelf life.

Cooking Tips

Sgaia’s Original Steaks are ready to eat as they are if desired, but cooking will further enhance their taste and texture. They are best when sizzled in a well-oiled pan, and even better with a touch of soya sauce!

These vegan steaks can also be griddled, barbecued, and even microwaved for no longer than 45 seconds at 1000W. Or, add them straight into stews and sauces in the last 5 minutes of cooking. Oven roasting is not advised.

Try Sgaia’s Original Steaks stuffed in a sandwich, stirred into stir-fries, or sliced onto mashed potato with some homemade peppercorn sauce…yum!

Packaging

Wrap: PA/PE/PA/PE plastic.

Box: Recyclable cardboard.

About the Brand

Being a small business based in Scotland, Sgaia began due to a desire to recreate the national treasure of the Lorne sausage, only this time it would be vegan! Bored of flavourless burgers, the team did a great deal of research and development to provide foods with uncompromised taste whilst packing in the protein. Hand-making each and every product and using only the highest-quality ingredients, Sgaia’s vegan meat alternatives are fresh, flavoursome and extremely versatile – ideal for breakfast, lunch and dinner!