Seggiano’s Kamut® Khorasan Digestive Biscuits are deliciously simple. Handmade by a family bakery in Puglia, the stoneground wholegrain flour used makes them a great source of fibre.
To live up to the name digestive, these biscuits use quality cold-pressed oil and are both yeast and dairy-free. A perfect flavour balance, this product feels healthy without forfeiting taste.
We think these vegan Khorasan digestives taste great with either sweet or savoury toppings, and we love them on a varied vegan cheeseboard!