Seggiano’s Basil Pasta Sauce is popping with flavour and is full of freshness. Cooked in the traditional Italian way without starch thickeners, sugar or flavour enhancers, this high-quality sauce takes us right back to those Mediterranean holidays… ah.
Made in Sicily, this chunky organic pasta sauce uses naturally sun sweetened Italian tomatoes, fresh basil leaves and local extra virgin olive oil from an award winning mill. In fact, it’s so full of goodness that it even counts as one of your five a day!
Use this aromatic sauce to make many an authentic pasta dish – try added juicy cherry tomatoes for even more freshness.