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"Meltdown" American Style Not Cheese by I Am Nut OK. 200g block.

"Meltdown" American Style Not Cheese by I Am Nut OK served melted on vegan wings.

I Am Nut OK Meltdown (American Style) • 200g

Tasty vegan cheese alternative
Smoky, garlic flavour
Made with soya and and coconut oil
100% free from dairy and gluten

BBE Date: 20/05/2024

Description

I Am Nut OK’s Meltdown American Style is a wonderful vegan alternative to the classic orange-coloured melting cheeses, full of smoky, garlic flavour and, as its name suggests, an incredible melter. With its fun-loving brand and flavours far from bland, we think it’s more daring than dairy!

Artisan-made in London with organic soya drink and coconut oil, this smoky cheese is sure to pack a punch in a variety of hot or cold dishes.

Try I Am Nut OK’s Meltdown Smoky Paprika in Mexican-inspired dishes, tasty toasties, burgers, or even baked mac and cheese. Plus, it will definitely take pride of place on a vegan cheese board – so sophisticated!

Additional information

Weight	0.21 kg
Dimensions	6 × 7 × 8 cm
Singles / Case	6
RRP	£5.49
VAT Rate	Zero (0%)

Ingredients

SOYA Drink*, Coconut Oil, Sea Salt, Nutritional Yeast, Tapioca Flour, Smoked Paprika, Garlic, Onion, Kappa Carageenan, Acidity Regulator: Vegan Lactic Acid.
*Organic Ingredient

Allergen Information:
Contains SOYA.
May contain traces of NUTS, MUSTARD and SUPLHITES.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

	Nutritional Information per 100g
Energy	295.3kcal / 1216.5kJ
Fat	29.8g
of which saturates	25g
Carbohydrate	5.2g
of which sugars	0.5g
Fibre	g
Protein	2.2g
Salt	1.4g

Storage

Keep refrigerated at 3 – 5˚C.

Once opened, keep refrigerated at 3 – 5˚C in a salt-water brine and consume within 5 days.

This product is not suitable for freezing.

Cooking Tips

I Am Nut OK’s Meltdown American Style works particularly well in hot dishes, because as the name suggests, it melts so well! We think it’s particularly delicious melted in burgers, quesadilla, or in a mac and cheeze.

Or why not experiment by adding this vegan American style alternative to a lovely gratin, or melt it with grilled veggies? Plus, we’re sure your guests would be very impressed if it stood proud on a vegan cheeseboard!

Packaging

Wrap: Commercially compostable vacuum pouch.

Box: Recyclable cardboard.

About the Brand

A company driven by determination, I Am Nut OK have grown in popularity thanks to its cheeky branding, resilience against the dairy industry, and top-notch flavours. Founded by an American-Italian couple, the entirely independent and vegan business carefully crafts all of its artisan products in London with the aim to make people’s mouth water – and that they achieve! With unique appearances and taste combinations, I Am Nut OK’s daring dairy alternatives are truly satisfying.