GreenVie’s Swedish Style Wedge is a delicious vegan cheese alternative that is free from the 14 main allergens. With its creamy, mild, smooth taste, it adds a great touch to many a dish.
This cheese substitute is made from coconut oil, free from palm oil and preservatives, and fortified with 2.5µg of beneficial vitamin B12 – that really is cheesy goodness without the guilt!
GreenVie’s Swedish Style Wedge is ideal for grating, slicing, melting, or eating cold. We find it particularly pioneering on pasta, remarkable on risotto and sensational in salad!










