Vegan Parveggio Parmesan Cheese Alternative Wedge by Greenvie. 200g pack.

Vegan Parveggio Parmesan Cheese Alternative Wedge by Greenvie served grated onto spaghetti.

GreenVie ParVeggio Wedge • 200g

Tasty vegan parmesan cheese alternative
Full of flavour
Fortified with vitamin B12
Free from the 14 main allergens
No palm oil or preservatives
Certified vegan

BBE Date: 02/02/2025

Description

GreenVie’s ParVeggio Wedge is a delicious vegan parmesan cheese alternative that is free from the 14 main allergens. With its sharp fruity and nutty taste and hard consistency, it adds a great touch to many a dish.

This parmesan substitute is made from coconut oil, free from palm oil and preservatives, and fortified with 2.5μg of beneficial vitamin B12 – that really is cheesy goodness without the guilt!

GreenVie’s ParVeggio Wedge is ideal for grating, slicing, melting, or eating cold. We find it particularly pioneering on pasta, remarkable on risotto and sensational in salad!

Additional information

Weight	0.202 kg
Dimensions	2.7 × 10.5 × 19.2 cm
Singles / Case	10
RRP	£3.15
VAT Rate	Zero (0%)

Ingredients

Water, Modified Starch, Coconut Oil (26%), Salt, Vegan Flavourings, Acidity Regulator: Glucono-Delta-Lactone and Lactic Acid (Vegan), Olive Extract, Colouring: Natural Beta Carotene, Vitamin B12.

Allergen Information:
This product is free from the main 14 allergens.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

	Nutritional Information per 100g
Energy	350kcal / 1466kJ
Fat	26g
of which saturates	24g
Carbohydrate	29g
of which sugars	0.5g
Fibre	0.75g
Protein	0.5g
Salt	3g

Storage

Storage Temperature: +2°C – +8°C.

Once opened, keep refrigerated and use within 14 days.

Do not freeze.

Cooking Tips

GreenVie’s ParVeggio Wedge has a unique, medium strong flavour that is ideal for adding to many dishes for that extra taste layer.

Grate or shave on top of your favourite pasta dish or add into a creamy risotto. And, why not grill over asparagus or another vegetable of your choice?

This parmesan alternative is also great for making a carbonara sauce, or shave and mix into a healthy salad with a good helping of balsamic vinegar! And, we can’t forget that it makes a great addition to a vegan cheezeboard!

The possibilities are endless with GreenVie’s ParVeggio Wedge – it’s time to get cheesy and creative!

Certifications

Vegan: Certified Vegan by The Vegan Society.

Packaging

Container: PET/EVOH/PE plastic.

Film: Non-recyclable ETPVDC/PET/PΕ.

About the Brand

Based in Cyprus, GreenVie has Mediterranean inspiration at the heart of its huge range of vegan cheese alternatives. Compelled by the benefits of plant-powered foods, the team continues to explore, grow and create tasty products that are free from the 14 main allergens. A strong and independent business from the very beginning, we have been proud to build a relationship with GreenVie over the years and we continue to be excited by its innovate new products!