Vegan Grated Gouda Cheese Alternative by Greenvie. 150g pack.

Vegan Grated Gouda Cheese Alternative by GreenVie served with pesto tagliatelle pasta with black pepper and chillies.

GreenVie Gouda Grated • 150g

Creamy vegan gouda cheese alternative
Great at melting
Fortified with vitamin B12
Free from the 14 main allergens
No palm oil or preservatives
Certified vegan

BBE Date: 26/10/2024

Description

GreenVie’s Grated Gouda is a deliciously versatile vegan cheese alternative that is free from the 14 main allergens. With its fantastic melting ability and smooth yet firm consistency, it makes a wonderful, mild addition to many recipes.

This gouda substitute is made from coconut oil, free from palm oil and preservatives, and fortified with 2.5μg of beneficial vitamin B12 – that really is cheesy goodness without the guilt!

GreenVie’s Grated Gouda is ideal for melting or eating cold. We think it’s best when cooked to fully appreciate its flavour and texture, and find it particularly epic in enchiladas, moreish in mac ‘n’ cheeze and tasty in toasties!

Additional information

Weight	0.155 kg
Dimensions	19.5 × 16 × 1.5 cm
Singles / Case	7
RRP	£2.19
VAT Rate	Zero (0%)

Ingredients

Water, Modified Starch, Coconut Oil (23%), Salt, Flavourings, Olive Extract, Acidity Regulator: Lactic Acid, Colouring: Natural B-Carotene, Vitamin B12

Allergen Information:
This product is free from the main 14 allergens.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

	Nutritional Information per 100g
Energy	295kcal / 1235kJ
Fat	23g
of which saturates	21.1g
Carbohydrate	21.8g
of which sugars	<0.5g
Fibre	<0.5g
Protein	<0.5g
Salt	1.9g

Storage

Storage Temperature: +2°C – +8°C.

Once opened, keep refrigerated and use within 7 days.

Do not freeze.

Cooking Tips

GreenVie’s Grated Gouda has a mild flavour and is great to use when you are after that subtle cheesy taste in any recipe. It is best when combined and cooked, and we would recommend placing it underneath a layer of vegetables or sauce when baking or grilling in the oven for maximum meltiness.

Add to toasties, burgers, lasagne, and layered nachos. This gouda alternative also makes a delicious vegan mac ‘n’ cheeze sauce by simply combining with plant milk on the stove.

Try it as is in sandwiches with your favourite veggies too, or sprinkle onto a healthy salad for an extra flavour element.

The possibilities are endless with GreenVie’s Grated Gouda – it’s time to get cheesy and creative!

Certifications

Vegan: Certified Vegan by The Vegan Society.

Packaging

Wrap: PA/EVOH/PE plastic.

About the Brand

Based in Cyprus, GreenVie has Mediterranean inspiration at the heart of its huge range of vegan cheese alternatives. Compelled by the benefits of plant-powered foods, the team continues to explore, grow and create tasty products that are free from the 14 main allergens. A strong and independent business from the very beginning, we have been proud to build a relationship with GreenVie over the years and we continue to be excited by its innovate new products!