Veggyness Kebab • Döner 200g


  • Vegan Döner Kebab
  • Smooth taste with a great texture
  • Super versatile and tasty
  • Freezable for up to 6 months
  • Certified Vegan and Organic
  • Case contains 5 units

BBE Date: 16/07/2020

Availability: 44 in stock

A ready-to-eat new generation kebab according to its Turkish ancestor.

Make your vegan kebab: pan-fry gently the Veggyness kebab, possible ingredients are: tomatoes, onions, vegan tzatziki, cucumbers, flat bread or pita, or just garnish it on a plate… yummy!


Seitan* (Water, WHEAT Protein*) (84%), High Oleic Sunflower Oil*, Rock Salt, Onion*, Yeast Extract*, Spices* (contains MUSTARD*), Thickening Agent: Locust Bean Gum*.
* From organic farming

Allergen Information:
May contain traces of SOYA, CELERY and LUPIN.

Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

Nutritional Information per 100g
Energy 252kcal / 1059kJ
Fat 8.9g
of which saturates 6.6g
Carbohydrate 6.9g
of which sugars 2.4g
Protein 36g
Salt 1.8g


Storage Temperature: +2°C – +7°C.

Once opened, keep refrigerated at or below +7°C.

This product can be frozen (-18 °C) on day of purchase and kept for up to 6 months.

DO NOT REFREEZE once thawed.

Cooking Tips

Gently pan-fry with a bit of oil until crispy.

Use to fill your favourite pitta bread with tomato, lettuce and vegan tzatziki or serve with a mixed salad. Simple and delicious!


Vegan: Certified vegan by the Vegan Society.

Organic: Certified organic by the European Union.

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