Tofurky Chick’n • Lightly Seasoned 227g


  • Slow Roasted Chick’n
  • Lightly seasoned with a great texture
  • Super versatile and tasty
  • Freezable for up to 6 months
  • 100% Vegan and GMO-free
  • Case contains 5 units

BBE Date: 27/05/2020

Availability: 43 in stock

Shreds like you wouldn’t believe!

This fresh and versatile flavour can be seared, steamed or tossed cold with your favourite veggies.

This Chick’n is a perfect complement to a simple salad or as recipe base.


Water, Vital WHEAT GLUTEN, Organic Tofu (Water, Organic SOYA Beans, Magnesium Chloride, Calcium Chloride), Non-GM Expeller-Pressed Canola Oil, Organic Cane Sugar, Yeast Extract, OAT Fibre, Vegan Natural Flavours, Non-GM Corn Starch, Sea Salt, Potassium Chloride, Granulated Garlic, Calcium Lactate from Beets, Onion Powder, Spices, Citric Acid, Titanium Dioxide (a naturally occurring mineral). Marinade: Non-GM Expeller-Pressed Canola Oil, Water, Shoyu SOYA Sauce (Water, Non-GM SOYA Beans, WHEAT, Salt, Culture), Garlic Puree, Sea Salt, Black Pepper, Natural Vegan Flavour, Xanthan Gum.

Allergen Information:
Contains WHEAT (GLUTEN), SOYA and OAT.
May contain traces of LUPIN and CELERY.

Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

Nutritional Information per 100g
Energy 239kcal / 1001kJ
Fat 9.9g
of which saturates 0.8g
Carbohydrate 6.6g
of which sugars 1.1g
Protein 29.7g
Salt 3.23g


Storage Temperature: +2°C – +7°C.

Once opened, keep refrigerated in an airtight container at or below +7°C and use within 3 days.

Cooking Tips

Stovetop: Sautee in a skillet with 2 Tbsp of oil, on high for 2 minutes per side.

After lightly searing, let it cool and enjoy!


Vegan: Certified vegan by the Vegan Society.

GMO-free: Certified GMO-free by the Non GMO Project.

Kosher: Certified Kosher by KSA.

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