The Meetlyke Vegan Frankfurters are as soft to the bite and smooth tasting with a hint of smoke.
Traditionally just heated in some water or steam, the Meetlyke Vegan Frankfurter is perfectly suitable hot dog, but also works great in stews, pan-fried, or cold in sandwiches.
Seitan (Water, WHEAT Protein) 80%, Rapeseed Oil, Yeast Extract, Salt, Onions, Spices, Flavouring, Thickening Agent: Locust Bean Gum, Agar-Agar and Xanthan Gums, WHEAT Starch, Food Colouring: Iron Oxide, Natural Beech Wood Smoke.
Contains WHEAT (GLUTEN). May contain traces of CELERY, MUSTARD, SOYA and LUPIN.
Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage Temperature: +2°C – +7°C.
Once opened, keep refrigerated at or below +7°C.
This product can be frozen (-18 °C) on day of purchase and kept for up to 6 months.
DO NOT REFREEZE once thawed.
This Frankfurter sausage can be pan-fried with a little oil, grilled, deep fried or oven-baked. However, it can be enjoyed at its best when following our German friends’ advice: simply heat it in boiling water for a couple of minutes and you’re ready to enjoy!
Look for your favourite vegan bun.
Finish with your favourite ingredients such as pickles, caramelised onions, ketchup, mustard, BBQ sauce to complete an amazing vegan hot dog experience.
Vegan: Certified vegan by the Vegan Society.