Happy Cashew Matured • Smoked Paprika 100g

£7.65 £6.88

  • Cashew-based Cheese Alternative with Smoked Paprika
  • Great blend of flavours with a nice fiery kick
  • 100% dairy and soya free
  • Certified Vegan & Organic
  • Case contains 6 units

BBE Date: 21/03/2020

Availability: 24 in stock

The Happy Cashew with Smoked Paprika is not only a highlight because of its red colour, but also seduces with its fiery hot note!

You like spicy foods? Then Happy Cashew’s with Smoked Paprika is just right for you!

Happy Cashew’s cheese alternatives contain cashew kernels, filtered water, rock salt, vegan fermentation cultures, various herbs (depending on the variety) and of course a large amount of love!


CASHEW NUTS* (79%), Water, Tomato*, Onion*, Paprika* (1.5%), Garlic*, Salt, Pepper*, Chilli*, Vegan Fermentation Cultures, Natural Beech Wood Smoke.
* From organic farming.

Allergen Information:

Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

Nutritional Information per 100g
Energy 419Kcal / 1753kJ
Fat 33g
of which saturates 6.7g
Carbohydrate 12.5g
of which sugars 2g
Protein 14.8g
Salt 1.5g



Storage Temperature: +4°C – +8°C.

Once opened, keep refrigerated and use quickly.

To enjoy the taste at its best, we recommend to take the product out of its packaging a few hours before eating and let it rest uncovered in the fridge.

Do not freeze.

Cooking Tips

Vegan Cheese Platter: Great with grapes, berries, nuts, some good crusty bread.

Salads: Add to your favourite salads for a magnificent finishing touch.

Recommended for picnics, or as part of a vegan wine and cheese afternoons/evenings.

Certifications & Awards

Vegan: Certified vegan by the VegOrganic e.V.

Organic: Certified organic by the European Union.

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