GreenVie Block • Gouda 250g


  • Smooth and Creamy Gouda Flavour
  • Melts perfectly – ideal for toasties
  • Free-from: dairy, soya, gluten, palm oil and preservatives
  • Fortified with Vitamin B12
  • Certified Vegan
  • 6 units per case

BBE Date: 05/10/2020

Availability: 51 in stock

GreenVie Gouda is an incredibly smooth and creamy cheeze that can be use as a mild go-to cheeze for grating, melting and eating cold.

We recommend you to enjoy GreenVie Gouda cooked to fully appreciate its taste and texture.

New recipe, now free-from preservatives!


Water, Coconut Oil (24%), Modified Starch*, Sea Salt, Vegan Flavourings, Colour: Natural beta Carotene, Olive Extract, Vitamin B12.
*Not to be confused with GMO (Genetically Modified) ingredients.

Allergen Information:
This product is free from the main 14 allergens.

Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Nutritional Information

Nutritional Information per 100g
Energy 305Kcal / 1265Kj
Fat 23.5g
of which saturates 21.3g
Carbohydrate 23g
of which sugars <0.1g
Protein 0.3g
Salt 1.2g
Vitamin B12 2.5μg



Keep refrigerated below 7°C.

Once opened, keep refrigerated and use within 14 days.

Do not freeze.

Cooking Tips

Mexican Food: Grate it and add as a topping for your favourite Mexican dishes.

Mac n’ Cheeze: Mix with your favourite unsweetened dairy-free mylk and heat until the gouda is fully melted. Mix with the al dente mac and put into a tray. Oven-bake for a few minutes.

Toasties: Slice or grate and use as you would normally use a cheeze for toasties.

Salad: Dice it and mix with all the ingredients.


Vegan: Certified vegan by the Vegan Society.

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